Best restaurants in Amsterdam Netherlands for Indian Tourists
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Some of the best restaurants in Amsterdam Netherlands, for tasting the traditional local cuisine are as follows:
- Restaurant Vinkeles
- Ciel Bleu
- Bistro Belcampo
- Cafe de Klos
- The Seafood Bar
- Pancakes Amsterdam
- The Pancake Bakery
- Pannenkoekenhuis Upstairs
Exploring the Best Restaurants in Amsterdam Netherlands
Michelin-Starred Restaurants
- Restaurant Vinkeles: Vinkeles is a fine dining restaurant located in the city, specialising in French cuisine with the best seasonal ingredients. It is best to dine here on a special occasion, due to the restaurant’s ambience and meticulous preparation of the dishes.
- Ciel Bleu: It is located on the 23rd floor of Hotel Okura. Ciel Bleu has two Michelin stars and can offer a beautiful view of Amsterdam. It has a modern European cuisine concept, with new menus proposed every four months at most.
Local Places to Eat
- Bistro Belcampo: This is a lovely bistro that always has a warm feeling and offers cosy mid-range comfort foods. The bistro offers a variety of Dutch and international dishes, making it an ideal spot for casual dining.
- Cafe de Klos: With different rib preparations as its specialty, the place is very famous among non-vegetarians, especially meat lovers. Its vibrant atmosphere and wholesome portions make it favourite of locals and tourists.
Unique dining experiences
- De Kas: Located in a former greenhouse, this restaurant serves only vegetables grown on its premises. This restaurant epitomises the farm-to-table concept by serving a menu that aligns with the availability of the vegetables.
- The Seafood Bar: If you love seafood, this is your place. This restaurant has its branch in numerous locations of the city. The place is famous for its fresh seafood offerings such as oysters, lobster, fish ‘n chips, and a variety of other sea foods, all presented with style.
Must-Try Food in Amsterdam
Do not miss authentic ‘Dutch delights’ on a visit to Amsterdam. Here are some must try food in Amsterdam that showcase the city’s unique flavours:
Stroopwafels
Stroopwafels are a classical, dutch item prepared from two thin waffles with a sweet syrup filled inside. These tasty waffles are very different from normal ones. They are crisp outside and sticky in the middle. Ideally, one should eat them instantly immediately after bringing them from a market. You can find them in various locations, such as the Albert Cuyp Market in the De Pijp district.
Bitterballen
Bitterballen is commonly consumed as beer snacks. Theses are deep-fried balls filled with a beef ragout. People in this region love them, especially when served with mustard. Most of the city’s pubs and cafes serve these delightful dish, making them the ideal companion for a drink.
Haring
Haring or raw herring is an authentic and traditional Dutch dish made with sardines. It is served with onions and pickles. For the best experience, visit a herring stand in the Albert Cuyp Market or close to the canals of the city.
In the course of your tourism activities in Amsterdam, you should taste and sample these foods from various restaurants and food stalls.
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Best Dutch Pancakes in Amsterdam
Here are some places to enjoy the best Dutch pancakes in Amsterdam:
Pancakes Amsterdam
Locally founded, with many branches in the city, this place offers pancakes to all the locals and tourist in the city. The menu includes sweet and savoury pancakes. It ranges from traditional flavours like apple and cinnamon to unconventional flavours like smoked salmon and cream cheese.
The Pancake Bakery
This place is set in a picture-perfect canalhouse. It offers both classic dutch pancakes and exotic ones. You can add toppings such as fruits, chocolate, bacon, cheese, etc on your pancake. It’s a place that everyone should visit due to its warm atmosphere and the delicious pancakes they serve.
Pannenkoekenhuis Upstairs
Upstairs Pannenkoekenhuis is a small house restaurant that specialises in offering different types of pancakes with refinement. The restaurant offers waffles and pancakes as sweets and serves sandwiches, wraps, and burgers as savoury dishes. The staff is always welcoming.
It is said that Dutch pancakes are versatile enough to be eaten at any time of the day.
Traditional Food in Amsterdam
Tourists who would like to taste real Dutch courses, several restaurants offer traditional food in Amsterdam. Here are some top recommendations:
Moeders
Moeders, which means ‘Mothers’, is an intimate restaurant that specialises in real Dutch home-style recipes. Stamppot, a type of mash with some vegetables, and erwtensoep, which is a pea soup, are popular dishes. Photos of mothers adorn the walls, creating a homely atmosphere in the dining area.
Haesje Claes
Haesje Claes is famous for its romantic atmosphere and the offer of traditional Dutch dishes. It offers a variety of dishes, such as the traditional poffertjes, a herring-based fish dish, and various types of meat. The hosts will treat you like royalty, and the atmosphere evokes the essence of Dutch hospitality.
The Pantry
The Pantry is a homely family business that has a simple local cuisine consisting of freshly produced foodstuffs, soups, stews, and fresh vegetables according to the season. The atmosphere and human resources divide the work and provide customers with comfortable and pleasant conditions.
Amsterdam Famous Food and Where to Try It
Amsterdam is home to several famous food items that visitors should not miss. Here are some Amsterdam famous food items:
Dutch Cheese
Cheese is one of the Netherlands’ most interesting products. Visit Henri Willig or De Kaaskamer for a wide range of cheese varieties, including Edam, Gouda, and Leyden. You are able to try a lot of cheese, as most of the shops provide cheeses sampling so that you can find the most delicious ones.
Oliebollen
Oliebollen are Dutch-style round-shaped doughnuts. These are a popular wintertime treat, particularly during the New Year. These are coated with powdered sugar, and the stuffing can be raisins or apples, all of which are fried to shape. During the festive seasons, you can easily find these at streetside markets across the city.
Raw Herring
Raw herring is the food you should not miss tasting in Amsterdam. To get the full flavour, try herring from a stand, for instance, at Frens Haringhandel or Haringhandel E. van der Linde. These vendors serve the fish with onions and pickles, so you can savour this delicacy as the locals do.
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Hidden Culinary Gems
In addition to best restaurants in Amsterdam Netherlands, it offers a variety of unique dining experiences. Here are some lesser-known spots to explore:
Restaurant Greetje
Greetje serves the traditional dutch recipes with a contemporary twist. The menu is fresh and focused on seasonal food, and there is a homey feel to the place. In addition to being friendly, the staff is passionate about different dutch food.
Bazar
It is a restaurant offering dishes from Middle Eastern and North African cuisines. The appearance and atmosphere give the guests a real, alive, and very individual impression. The place has a wide range of dishes, such as tagines, mezze, and couscous, making it a good place for someone who wants to try something new.
Foodhallen
If you are in the mood for something less formal, visit Foodhallen, which is an indoor food court with food trucks selling everything from gourmet burgers to south-east Asian street food. This place has a busy atmosphere and will be suitable for anyone who wants to try food from different cultures without moving from place to place.
Conclusion
Frequently Asked Questions
The must have foods in Amsterdam are stroopwafels, bitterballen, raw herring, and poffertjes.
Some of the best places to eat are in De Pijp, Jordaan, and the city centre. There is local and tourist food here, ranging from Dutch to Mediterranean.
The Netherlands is best known for its cheeses, herrings, and other specialties like stamppot and poffertjes.
A meal can cost as little as €10 at fast food joints and €50 or more at a gourmet restaurant.
A traditional meal that Dutch people have for breakfast consists of bread, which is taken with cheese and ham, eggs, both boiled, and a beverage, either coffee or tea.
